211
2-1-1 We can help you24 hours a day, 7 days a week
newsletter
Français

Find Community and Social Resources

Organizations link to the query
No organization can be found with your query.
Terms link to the query
No term can be found with your query.
Categories link to the query
No category can be found with your query.
or

Find services by topic

Child, Youth and Family
Select a sub-category :
?
Community Action
Select a sub-category :
?
Disability
Select a sub-category :
?
Education and Literacy
Select a sub-category :
?
Employment and Income Support
Select a sub-category :
?
Food
Select a sub-category :
?
Government services
Select a sub-category :
?
Health
Select a sub-category :
?
Homelessness
Select a sub-category :
?
Housing
Select a sub-category :
?
Immigration and cultural communities
Select a sub-category :
?
Indigenous Peoples
Select a sub-category :
?
Justice and Advocacy
Select a sub-category :
?
Mental Health and addictions
Select a sub-category :
?
Seniors
Select a sub-category :
?
Sex and gender
Select a sub-category :
?
Sports, Recreation and Culture
Select a sub-category :
?
Thrift store and material aid
Select a sub-category :
?
Transportation
Select a sub-category :
?
Violence and abuse
Select a sub-category :
?
newsletter
Français
Back to the seach results
Print Share Update the file

bistro le ste-cath

4264 Sainte-Catherine Street East, Mercier—Hochelaga-Maisonneuve, Montréal, QC, H1V 1X6
514 256-9000 www.stecath.com
Montréal Island
general public
icon - Accessible aux fauteuils roulants
211 LOCAL PARTNERS

Services

Restaurant.

* Shows.

* Art gallery.

* Christmas baskets for youth in need who attend the bistro.

* Financing of community organizations.

Eligibility

general public

Schedule

Tuesday to Saturday 17h00 to 22h00, lunch: on reservation

Fees

variable

Coverage area

Montréal Island

Languages offered

English, French

Application process

on reservation: by phone, by email

Documents required

none

Capacity

80 people

Categories:

; Sports, Recreation and Culture - Arts and culture ; Food - Food assistance coordination